No Churn Caramel Ice Cream with Cinnamon Crunch

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This new year has started off with our foot on the pedal! We are busy, busy, busy all week long and it seems like the little moments are passing us by. I was just looking at my girls the other day wondering how in the world they are all growing so quickly. When did this even happen? I have decided now more than ever that I never want to look back on life and wish I had done more to savor my girls. I never want to stop and realize I missed out on what are seemingly small moments that I will never get back. It is time to be more intentional with the time I have with them all to myself. 

One of those moments, is after school. I decided it would be fun to make this time of ours more memorable! Because my kids live for a fun treat after a long day of school, I thought it would be fun to create a yummy No churn caramel ice cream with a Malt-O-Meal Cinnamon Dyno-Bites® crunch for us to share and spend some time together. Life’s delicious joys are meant to be shared and, being my girls at one table and hearing about their day warms my mamma heart more than I could even share!

Here is what you need to make your own! I was able to grab all of my ingredients at Wal-Mart. They have all of the Malt-O-Meal Cereals that we love. 

Don’t forget to use this Ibotta offer to get cash back on your Malt-O-Meal purchase!

Print Recipe

No Churn Caramel Ice Cream with Cinnamon Crunch

Creamy ice cream with caramel and chocolate swirl with cinnamon crunch.

Prep Time10 mins

Servings: 6

Author: Moms Without Answers

Ingredients

• 2 Cups Heavy Cream
• 1 14 oz can of Sweetened Condensed Milk
• 1 teaspoon vanilla
• 1/2 cup caramel sauce
• 1/4 cup chocolate fudge
• 1 1/2 cup Malt-O-Meal Cinnamon Dyno-Bites

Instructions

• In a large bowl mix the sweetened condensed milk, vanilla and 1/4 cup of caramel. In another bowl, pour the heavy cream and beat until stiff peaks form. Gently fold in the sweetened condensed mixture. Pour half of the mixture into a large bread loaf pan or pyrex dish. Pour half of left over caramel and half of the chocolate fudge on top. Swirl into the ice cream mixture. Sprinkle 3/4 cups of the Malt-O-Meal Cinnamon Dyno-Bites. Pour remainder ice cream mixture on top, swirl in caramel and fudge then cover with the remainder of theMalt-O-Meal Cinnamon Dyno-Bites. Cover with a piece of wax paper and freeze for at least 2-4 hours. Serve and Enjoy!

Notes

You could also use other Malt-O-Meal Cereals in this mixture! We also love using the Malt-O-Meal Double Chocolate Brownie Crunch. It makes for a more chocolaty ice cream and is so delicious!

This ice cream is so cream and delicious. It is filled with a caramel and chocolate swirl and packed full of Malt-O-Meal Cinnamon Dyno-Bites®. 

I hope you also take the time this year to stop and enjoy those you love! What better way than to sharing a delicious treat? 

Don’t forget to pin this post so you can enjoy it later!